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    If the ribs are extra plump and thick it can help to bump the temperature to 250F.

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    5 Increase the grill temperature to 375˚ and oil the grill grates well.

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  • Set the oven to 300°F.
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    Smoke for 1 hour (competition) or 2 hours (fall-off).

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    Place the pan of ribs in the preheated oven and let them bake for about 2 hours.